- 2 bananas, cut into slices and frozen
- 1 tablespoons unsweetened cocoa powder
- ¼ teaspoon vanilla extract
- Place frozen banana slices, cocoa powder, and vanilla into the bowl of a food processor. Pulse until the texture resembles soft serve ice cream, about 3 minutes. You may need to scrape the sides of the food processor with a rubber spatula occasionally. Serve immediately.
Prep time does not include time to freeze bananas.